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  The global  blockchain in agriculture market   size is expected to reach US$ 2068.5 Mn by the end of 2029. According to a study by Future Market Insights (FMI), the market will show a steady rise at 41.00% CAGR between 2019 and 2029. According to the report, increasing cases of food contamination and food scams in the agricultural sector giving rise to growth of transparent supply chain methods; this factor is expected to act as a driver for the market growth. The report offers a comprehensive overview of the market, covering key growth drivers, restraints, opportunities, and prevailing trends. It uses unique research methods to offer the most accurate analysis of the market. Production and Distribution Impacted Due to COVID-19 Outbreak A preliminary picture of the aftermath emerges with the global pandemic of COVID-19 causing an ongoing crisis, of late. Stay-at-home orders and full lockdowns that initially resulted in a sudden increase in the blockchain consumer footprints on the ag

  The global  organic salad dressing market  size is expected to reach US$ 2434.4 Mn by the end of 2030. According to the recent study by Future Market Insights (FMI), the market will surge at 5.4% CAGR between 2020 and 2030. According to the report, growing consumer demand for food items consisted of natural and organic ingredients and health benefits contribute to increased demand. This report emphasise on a comprehensive overview of the market, covering prevailing trends, key growth drivers, prevailing trends, restraints and opportunities. Rapid onset of dining out culture has led to growth in the number of cafes and restaurants across developed and developing economies of the globe, which is contributing to the growth of the global organic salad dressing market. The increasing efforts of food product manufacturers to develop all-natural and organic salad dressing for health-conscious consumers is driving the demand. For more Insights into the Market, Request a Sample of this Report

  The  plant-based protein market  size is expected to reach US$ 18,191 Mn by the end of 2030. According to a study by Future Market Insights (FMI), titled “Plant-Based Protein Market. Global Industry Analysis 2015-2019 and Opportunity Assessment 2020 – 2030,” the market is expected to expand at a CAGR of 6.0% over the forecast period (2015–2030). According to the report, increasing incidence of health issues such as diabetes, blood pressure, and obesity is encouraging consumers to opt for healthy lifestyle. Therefore, they are more demand for dietary supplements and functional foods that contain plant-based proteins. “Plant-based protein contains a number of health benefits. For instance; soy protein contains lower amounts of saturated fat and cholesterol than meat products.   Soy protein is actually a “complete protein,” since it provides amino acids essential to human nutrition,  helps to reduce LDL cholesterol and promotes a healthy heart health. Therefore, the demand for plant-bas

  A recent market study published by Future Market Insights on the  Food Diagnostic Services market  offers global industry analysis for 2015-2019 & opportunity assessment for 2020–2030. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters of the Food Diagnostic Services market, the growth prospects of the market are obtained with maximum precision. Key Research Findings Food diagnostics services are used for testing for impurities and contaminations during production, refining, and packaging processes Innovations and advances in these services are anticipated to drive the growth of the overall market over the forecast period Europe is expected to account for the largest share in the market The safety test segment is expected to rise at the highest CAGR over the forecast period High susceptibility to contamination of fruit and vegetables by different forms of p

  Extensive restrictive measures set up by governments around the world to combat the global coronavirus outbreak are creating logistical challenges for the bottled water processing sector. While this is creating new bottlenecks in the sector, consumers continue to prefer stockpiling of essential commodities. This remains the key factor sustaining demand for bottled water even during the global COVID-19 crisis. Global  bottled water processing market   has been projected to reach the valuation of over US$ 392 Bn between 2019 and 2029, as indicated by a new Future Market Insights (FMI) report. Bottled water processing activities will remain strong amid the pandemic, as a lack of adequate clean drinking water continues to be a critical problem across several economies. “A key factor driving growth of the global bottled water processing market is the rising demand for high-quality water from consumers with health concerns during the pandemic. Further, attractive packaging and product laun