Hexane-Free Protein Market Expected To Grow At 9.6 % CAGR Throughout The Forecast Period Of 2022-2031
The global hexane free protein market is expected to grow at 9.6 % CAGR throughout the forecast period of 2021-2031. Hexane was used to extract oil from oil seeds. Constant exposure to hexane damages nerves system. It also affects respiratory system and causes severe abdominal pain. Rising awareness towards health hazards related with hexane is pushing manufacturers towards adopting organic solvents for oil extraction. Government initiatives to curb the CO2 emission and reduce environmental stress due to animal farming will drive the hexane free protein market growth in upcoming years, evaluated ESOMAR-certified consulting firm Future Market Insights (FMI). In its new study, ESOMAR-certified market research and consulting firm Future Market Insights (FMI) offers insights about key factors driving demand for hexane-free protein. The report tracks the global sales of hexane-free protein in 20+ high-growth markets, along with analyzing the impact COVID-19 has had on the food and be