Spray Dried Food Market Forecast 2025–2035: Global Industry Insights
The global spray dried food market is entering a pivotal decade of expansion, with its value projected to grow from USD 67.6 billion in 2025 to an impressive USD 142 billion by 2035. This growth, translating into a 7.7% compound annual growth rate (CAGR), highlights the growing reliance on technologies that preserve flavor, nutrition, and shelf stability while catering to evolving consumer lifestyles. Spray drying, a process that allows liquid foods to be transformed into stable powders, has become central to food processing industries worldwide. From dairy powders and flavored beverages to nutraceuticals and baby food, spray dried ingredients ensure convenience without compromising nutritional value—a driving force behind this sector’s steady rise. Driving Forces Behind the Growth The expansion of the spray dried food market reflects a convergence of consumer demand, industrial innovation, and global food supply chain needs. Consumers across developed and emerging markets ...